Check out my interview with these three amazing women chefs: Mary Steiger of Gourmet Girls Gluten Free Bakery/Bistro; Rebecca Wicker of dedicated gluten free bakery & coffee shop; and Sigret Thompson of The Tasteful Kitchen!
Today’s Dear Coach is about how to create 100 potential referral partners with one simple exercise. Trying to get the word out about your services or products can feel overwhelming, and it’s hard to know where to start. The “10 x 10” exercise brings focus and a process to that effort, as well as make intros feel more like a warm up than a cold call.
It was my pleasure to interview Elizabeth and to learn about how teens become homeless through no fault of their own, the impact that has on our community, and YOTO’s mission to break that cycle.
Today’s Dear Coach is about the Three Actions You Can Take To Increase Cash In Your Business. Ever hear the expression “Revenues are vanity, Expenses are sanity, but Cash is king”? It’s easy to fuel optimism with your sales numbers. You can do your best to control costs. But, what if your business leaks cash? How does that affect your daily operations? What’s the impact on your own paycheck? These 3 steps will help you get some answers.
My interview with Alexcis Lopez took us on a deep dive into the world of ancient plant medicine, why that medicine became controversial, and what the future may hold for a more natural approach to healing trauma. Enjoy!